| Titre : |
Constructing markets for agroecology: an analysis of diverse options for marketing products from agroecology |
| Type de document : |
Ouvrage |
| Auteurs : |
FAO, Auteur ; INRA, Auteur |
| Editeur : |
Rome : Fao |
| Année de publication : |
2018 |
| Importance : |
197 p |
| ISBN/ISSN/EAN : |
978-92-5-130339-9 |
| Langues : |
Anglais (eng) |
| Catégories : |
[Motbis 2025] agroécologie [Motbis 2025] alimentation [Motbis 2025] marché : économie [Motbis 2025] produit agricole
|
| Index. décimale : |
LG-1 Agroécologie |
| Note de contenu : |
CHAPTER 1 - Introduction
Study background
Purpose and scope of the study
Study limitations
Target audience
Key definitions
CHAPTER 2 - Markets for agroecology
Elements of institutional contexts
Common business models: community-focused action and participatory decision-making
Community embeddedness
Participatory decision-making
Inclusive initiatives
Efficient initiatives
Diversifying markets as a key strategy
Emerging markets for inputs
Strategic markets for agroecological products
Creating value
What is meant by agroecological food?
Valuing a diverse diet and increased food security
What are the qualities of agroecological product?
How is value communicated?
Is agroecological food priced fairly?
CHAPTER 3 - Moving towards agroecological food systems
Nested market networks for agroecology
How do participants perceive the future of these initiatives?
How to change the scale of these initiatives?
CHAPTER 4 - Conclusions |
Constructing markets for agroecology: an analysis of diverse options for marketing products from agroecology [Ouvrage] / FAO, Auteur ; INRA, Auteur . - Rome : Fao, 2018 . - 197 p. ISBN : 978-92-5-130339-9 Langues : Anglais ( eng)
| Catégories : |
[Motbis 2025] agroécologie [Motbis 2025] alimentation [Motbis 2025] marché : économie [Motbis 2025] produit agricole
|
| Index. décimale : |
LG-1 Agroécologie |
| Note de contenu : |
CHAPTER 1 - Introduction
Study background
Purpose and scope of the study
Study limitations
Target audience
Key definitions
CHAPTER 2 - Markets for agroecology
Elements of institutional contexts
Common business models: community-focused action and participatory decision-making
Community embeddedness
Participatory decision-making
Inclusive initiatives
Efficient initiatives
Diversifying markets as a key strategy
Emerging markets for inputs
Strategic markets for agroecological products
Creating value
What is meant by agroecological food?
Valuing a diverse diet and increased food security
What are the qualities of agroecological product?
How is value communicated?
Is agroecological food priced fairly?
CHAPTER 3 - Moving towards agroecological food systems
Nested market networks for agroecology
How do participants perceive the future of these initiatives?
How to change the scale of these initiatives?
CHAPTER 4 - Conclusions |
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