Global trade conference on aquaculture, 29-31 may 2007, Qingdao, China / Richard Arthur (2007)

Public ISBD Titre : Global trade conference on aquaculture, 29-31 may 2007, Qingdao, China Type de document : Ouvrage Auteurs : Richard Arthur Editeur : Rome : Fao Année de publication : 2007 Importance : 271p. ISBN/ISSN/EAN : 978-92-5-105872-5 Langues : Anglais (eng) Catégories : [Motbis 2025] aquaculture [Motbis 2025] Asie [Motbis 2025] Chine [Motbis 2025] poisson [Motbis 2025] poisson de mer [Motbis 2025] saumon [Motbis 2025] Vietnam Note de contenu : - Driving forces in aquaculture – different scenarios towards 2030 - Developing sustainable aquaculture industry and building a harmonious international trade order SESSION 1: AQUACULTURE GROWING STRENGTH - Overview of production and trade – the role of aquaculture fish supply - Five success stories in aquaculture 1. Shrimp: the most valuable seafood commodity from aquaculture commitment 2. Salmon aquaculture: production growth and new markets 3. Regal Springs Tilapia – sustainability by social and environmental commitment 4. Pangasius – Viet Nam – fairy tale of an unknown species 5. Bivalves – success in a shell SESSION 2: CHALLENGES - Safety of aquaculture products: consumer protection, international regulatory requirements and traceability - Consumer assurance: market-based quality schemes, certification, organic labels, ecolabelling, retailer specifications - Aquatic animal health management in aquaculture - Aquaculture development and environmental capacity : where are the limits? - Meeting the feed supply challenges of aquaculture - An investor’s view on investments and financing in aquaculture SESSION 3: ADVANTAGES AND OPPORTUNITIES - Globalization and the impact of aquaculture - Value-added seafood: opportunities and challenges a United States restaurant chain perspective - Aquaculture – what retailers expect from producers - The new consumer: seafood and health benefits - Aquaculture production, certification and trade: challenges and opportunities for the small-scale farmer in Asia - New aquaculture candidates SESSION 4: CHINA - Current situation and prospects of the domestic aquaculture product market in China - Export and industry policy of aquaculture products in China - Natural Choice Sea Products, professional process management – shellfish ecological aquaculture and safety control in the north of the Yellow Sea - Quality safety for aquaculture products of China and its management - Development of China as the world’s largest reprocessing centre of frozen fish products and future challenges for the industry SESSION 5: PROGRESS – THE FUTURE - Aquaculture and fisheries: complement or competition - Implications of aquaculture for wild fisheries: the case of Alaska wild salmon - The lessons from intensive livestock development for aquaculture - The blue revolution – feed alternatives for aquaculture Global trade conference on aquaculture, 29-31 may 2007, Qingdao, China [Ouvrage] / Richard Arthur . - Rome : Fao, 2007 . - 271p. ISBN : 978-92-5-105872-5 Langues : Anglais (eng) Catégories : [Motbis 2025] aquaculture [Motbis 2025] Asie [Motbis 2025] Chine [Motbis 2025] poisson [Motbis 2025] poisson de mer [Motbis 2025] saumon [Motbis 2025] Vietnam Note de contenu : - Driving forces in aquaculture – different scenarios towards 2030 - Developing sustainable aquaculture industry and building a harmonious international trade order SESSION 1: AQUACULTURE GROWING STRENGTH - Overview of production and trade – the role of aquaculture fish supply - Five success stories in aquaculture 1. Shrimp: the most valuable seafood commodity from aquaculture commitment 2. Salmon aquaculture: production growth and new markets 3. Regal Springs Tilapia – sustainability by social and environmental commitment 4. Pangasius – Viet Nam – fairy tale of an unknown species 5. Bivalves – success in a shell SESSION 2: CHALLENGES - Safety of aquaculture products: consumer protection, international regulatory requirements and traceability - Consumer assurance: market-based quality schemes, certification, organic labels, ecolabelling, retailer specifications - Aquatic animal health management in aquaculture - Aquaculture development and environmental capacity : where are the limits? - Meeting the feed supply challenges of aquaculture - An investor’s view on investments and financing in aquaculture SESSION 3: ADVANTAGES AND OPPORTUNITIES - Globalization and the impact of aquaculture - Value-added seafood: opportunities and challenges a United States restaurant chain perspective - Aquaculture – what retailers expect from producers - The new consumer: seafood and health benefits - Aquaculture production, certification and trade: challenges and opportunities for the small-scale farmer in Asia - New aquaculture candidates SESSION 4: CHINA - Current situation and prospects of the domestic aquaculture product market in China - Export and industry policy of aquaculture products in China - Natural Choice Sea Products, professional process management – shellfish ecological aquaculture and safety control in the north of the Yellow Sea - Quality safety for aquaculture products of China and its management - Development of China as the world’s largest reprocessing centre of frozen fish products and future challenges for the industry SESSION 5: PROGRESS – THE FUTURE - Aquaculture and fisheries: complement or competition - Implications of aquaculture for wild fisheries: the case of Alaska wild salmon - The lessons from intensive livestock development for aquaculture - The blue revolution – feed alternatives for aquaculture

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Code-barres	Cote	Support	Localisation	Section	Disponibilité
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