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Sustainability of Fresh Fruit Certifications : Willingness to Pay Measures / LU JANE ; CHEN HUNG-YI ; MING-LI CAREY ; CHANG WEI-HSIEN in Journal of Sustainable Agriculture *, Vol.33, n°6 ([01/09/2009])

Public ISBD [article]  inJournal of Sustainable Agriculture * > Vol.33, n°6 [01/09/2009] . - 690 - 700 Titre : Sustainability of Fresh Fruit Certifications : Willingness to Pay Measures Type de document : Article Auteurs : LU JANE ; CHEN HUNG-YI ; MING-LI CAREY ; CHANG WEI-HSIEN Année de publication : 2009 Article en page(s) : 690 - 700 Langues : Anglais (eng) Catégories : [Motbis 2025] consommation : économie [Motbis 2025] label de certification Note de contenu : This study analyzes sustainnability of fresh fruit certifications using consumers' willingness-to-pay measures of 12 different kinds of fruits. Consumers tended to pay higher prices for fruit certifications when retail prices of fruits were relatively high. If certified fruit were purchased for gifts, purchasinf quantities tended to be larger for fruits of high retail prices like wax apples, indian jujubes, and grapes. If cerfified fruits were purchased for household consumption, low-priced fruits like guava, honeydew, cantaloupe, pineapples, grapefruits, and papaya tended to be purchased in large quantities. Fresh fruit certifications can be sustainable if marketing strategies are well targeted to customers. [article] Sustainability of Fresh Fruit Certifications : Willingness to Pay Measures [Article] / LU JANE ; CHEN HUNG-YI ; MING-LI CAREY ; CHANG WEI-HSIEN . - 2009 . - 690 - 700. Langues : Anglais (eng) in Journal of Sustainable Agriculture * > Vol.33, n°6 [01/09/2009] . - 690 - 700 Catégories : [Motbis 2025] consommation : économie [Motbis 2025] label de certification Note de contenu : This study analyzes sustainnability of fresh fruit certifications using consumers' willingness-to-pay measures of 12 different kinds of fruits. Consumers tended to pay higher prices for fruit certifications when retail prices of fruits were relatively high. If certified fruit were purchased for gifts, purchasinf quantities tended to be larger for fruits of high retail prices like wax apples, indian jujubes, and grapes. If cerfified fruits were purchased for household consumption, low-priced fruits like guava, honeydew, cantaloupe, pineapples, grapefruits, and papaya tended to be purchased in large quantities. Fresh fruit certifications can be sustainable if marketing strategies are well targeted to customers.

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The influence of different organic fertilizers on yield and physico-chemical properties of organically grown tomato / A. RIAHI ; HDIDER C. ; SANAA M. ; TARCHOUN N. in Journal of Sustainable Agriculture *, Vol.33, n°6 ([01/09/2009])

Public ISBD [article]  inJournal of Sustainable Agriculture * > Vol.33, n°6 [01/09/2009] . - 658-673 Titre : The influence of different organic fertilizers on yield and physico-chemical properties of organically grown tomato Type de document : Article Auteurs : A. RIAHI ; HDIDER C. ; SANAA M. ; TARCHOUN N. Année de publication : 2009 Article en page(s) : 658-673 Langues : Anglais (eng) Catégories : [Motbis 2025] compost [Motbis 2025] engrais [Motbis 2025] fertilisation Note de contenu : The use of adequate organic fertilization is necessary to promote organic crop production. Organic nutrient sources including compost, manure, compost extract, and autorized fertilisers could be conbined and used in order to achieve a balanced nutriment supply and an improved organic tomato yield and quality. The purpose of this study was to compare the effect of different organic fertilizer treatments on fruit yeld and the physico-chemical properties of two field tomato cultivars. The three treatments used were CODA : codabumus 20; COMP : 40t ha -1 of mixed compost (50% olive husk + 30 % horse manure + 20 % poultry manure) + mixed compost extract + codahumus 20; and MIX: 20 t ha -1 sheep manure + 20 t ha-1 mixed compost + mixed compost extract + codahumus 20. Total and marketable yields of the two tomato cultivars were greater for the COMP and MIX treatments compared to the CODA treatment. However, tomato physico-chemical properties were not affectied by the different organic fertilizer treatments. [article] The influence of different organic fertilizers on yield and physico-chemical properties of organically grown tomato [Article] / A. RIAHI ; HDIDER C. ; SANAA M. ; TARCHOUN N. . - 2009 . - 658-673. Langues : Anglais (eng) in Journal of Sustainable Agriculture * > Vol.33, n°6 [01/09/2009] . - 658-673 Catégories : [Motbis 2025] compost [Motbis 2025] engrais [Motbis 2025] fertilisation Note de contenu : The use of adequate organic fertilization is necessary to promote organic crop production. Organic nutrient sources including compost, manure, compost extract, and autorized fertilisers could be conbined and used in order to achieve a balanced nutriment supply and an improved organic tomato yield and quality. The purpose of this study was to compare the effect of different organic fertilizer treatments on fruit yeld and the physico-chemical properties of two field tomato cultivars. The three treatments used were CODA : codabumus 20; COMP : 40t ha -1 of mixed compost (50% olive husk + 30 % horse manure + 20 % poultry manure) + mixed compost extract + codahumus 20; and MIX: 20 t ha -1 sheep manure + 20 t ha-1 mixed compost + mixed compost extract + codahumus 20. Total and marketable yields of the two tomato cultivars were greater for the COMP and MIX treatments compared to the CODA treatment. However, tomato physico-chemical properties were not affectied by the different organic fertilizer treatments.

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Volume 33, n°6 in Journal of Sustainable Agriculture *, Vol.33, n°6 ([01/09/2009])

Public ISBD [article]  inJournal of Sustainable Agriculture * > Vol.33, n°6 [01/09/2009] Titre : Volume 33, n°6 Type de document : Article Année de publication : 2009 Langues : Français (fre) Note de contenu : Editorial: Sustainability and “Silver Bullets” Steve Gliessman Pages: 617-618 Brassica Species as Winter Cover Crops in Sustainable Agricultural Systems in Southern Spain Cristina Alcántara, Susana Sánchez, Antonio Pujadas & Milagros Saavedra Pages: 619-635 Soil Physico-Chemical Properties and Crop Yield Improvement Following Lantana Mulching and Reduced Tillage in Rainfed Croplands in the Indian Himalayan Mountains Pramod Kumar, Madhuri Pant & G. C. S. Negi Pages: 636-657 The Influence of Different Organic Fertilizers on Yield and Physico-Chemical Properties of Organically Grown Tomato A. Riahi, C. Hdider, M. Sanaa, N. Tarchoun, M. Ben Kheder & I. Guezal Pages: 658-673 Direct and Residual Effect of Organic and Inorganic Sources of Nutrients on Rice-Based Cropping Systems in the Sub-humid Tropics of India R. Bejbaruha, R. C. Sharma & P. Banik Pages: 674-689 Sustainability of Fresh Fruit Certifications: Willingness to Pay Measures Jane Lu Hsu, Hung-Yi Chen, Carey Ming-Li Chen & Wei-Hsien Chang Pages: 690-700 [article] Volume 33, n°6 [Article] . - 2009. Langues : Français (fre) in Journal of Sustainable Agriculture * > Vol.33, n°6 [01/09/2009] Note de contenu : Editorial: Sustainability and “Silver Bullets” Steve Gliessman Pages: 617-618 Brassica Species as Winter Cover Crops in Sustainable Agricultural Systems in Southern Spain Cristina Alcántara, Susana Sánchez, Antonio Pujadas & Milagros Saavedra Pages: 619-635 Soil Physico-Chemical Properties and Crop Yield Improvement Following Lantana Mulching and Reduced Tillage in Rainfed Croplands in the Indian Himalayan Mountains Pramod Kumar, Madhuri Pant & G. C. S. Negi Pages: 636-657 The Influence of Different Organic Fertilizers on Yield and Physico-Chemical Properties of Organically Grown Tomato A. Riahi, C. Hdider, M. Sanaa, N. Tarchoun, M. Ben Kheder & I. Guezal Pages: 658-673 Direct and Residual Effect of Organic and Inorganic Sources of Nutrients on Rice-Based Cropping Systems in the Sub-humid Tropics of India R. Bejbaruha, R. C. Sharma & P. Banik Pages: 674-689 Sustainability of Fresh Fruit Certifications: Willingness to Pay Measures Jane Lu Hsu, Hung-Yi Chen, Carey Ming-Li Chen & Wei-Hsien Chang Pages: 690-700

Exemplaires(1)

Code-barres	Cote	Support	Localisation	Section	Disponibilité
REV-00001505	Vol. 33, n°6 [01/09/2009]	Revue	Archives sur place	Documentaires	Disponible